Category Archives: News

In the ever-evolving restaurant industry, one thing remains constant: exceptional service is the cornerstone of profitability.

In today’s culinary landscape, managing costs while maintaining quality is paramount for the success of any restaurant or food establishments. One effective strategy that savvy chefs and restaurateurs employ is seasonal menu planning.

Have you pondered about your favorite bars and nightclubs’ taxes? These sites are enjoyable and provide additional activities. However, they offer a bustling nightlife and pleasure, with severe tax restrictions.

Early 2024 saw a significant shift in the Middle Eastern hospitality industry, with a surge in the focus on coffee. Changing consumer tastes, and a turn towards Western culture due to an influx
of tourists, have caused coffee shops to pop up all over the region. While partially concentrated in areas with a high presence of trade offices and employment centers, the caffeinated bean shows no signs of slowing down.

Hotel payroll management is tricky compared to other sectors. Labor law compliance and complicated departmental pay programs are only two variables to consider. Precise payroll processing is necessary for legal compliance, employee satisfaction, and firm financial health.

A strategic look into Saudi covers vs. UAE and where their fine-dining future stands. Driven by a rich culinary heritage and shifting consumer lifestyle and preferences, the Middle East Restaurant Market has witnessed a significant boost post-pandemic.

Every restaurant owner strives to create a winning formula. The perfect blend of ambiance, service, and food, but there’s a hidden ingredient. Often misused, your wine list has the power to enhance the dining experience, entice customers to explore new flavors, and ultimately, boost your bottom line.

Paperchase, a leading global hospitality accounting firm, is thrilled to announce its sponsorship of the prestigious 2024 James Beard Awards.

Being in the restaurant business seems very easy because it involves dealing with customers all day and letting them have the best meal of their day.

Building a bar business can be a difficult task but with correct financial planning you can attract customers towards your business.

Flashing lights, disco balls, and good times. Running a nightclub is a great way for a business owner to develop a brand and create a highly stylized establishment.

Hotel accounting is a specialized field aimed at recording, managing, and analysis of the financial activities of a hotel business.

A restaurant owner handles many tasks simultaneously, such as serving fresh food while maintaining a good attitude.

In the fast-paced world of restaurant management, keeping a tight grip on finances is crucial for
success.

Accounting is the engine of a restaurant and good financial and record-keeping organization are what keep it running.